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  • A Luxury Collection Hotel - Indego By Vineet
  • Indian Cuisine Restaurant in Dubai - Indego By Vineet
  • Fine-dining Restaurant in Dubai - Indego By Vineet
Indian Cuisine Brought Alive
Call to Reserve: +97143176000
Welcome

To "Indego By Vineet"

Lux DXBGL Indego 06

WE ARE OPEN.

Modernizing conventional Indian cuisine with signature innovation, Chef Patron Vineet Bhatia presents an expressive menu of trademark dinner dishes infused with regional spices and flavours at Indego by Vineet.

 

Uniting ornate details with jewel hues, the sumptuous space offers iconic city and bay views from both the indoor dining room and expansive outdoor terrace.

  • Opening Hours
  • Daily 12pm to 7pm
     

  • Last order 6:30pm

     

  • Lux DXBGL Indego 07
  • D3X 2477

INDEGO

TO START

PANCHRATNA DAL SHORBA (D) (V) - 65 AED
Soup made of 5 lentils, Bombay chili toast
CHAAT TRIOLOGY (D) (V) - 65 AED
A Tangy triology of three favourite chaats with potatoes papdi hay and dahi bhalla ice cream
SAMOSA DOUGHNUT (D) (V) - 65 AED
Vegetable samosa rolled into doughnut, Punjabi chickpeas
CHOWPATTY BHAJI (D) (V) - 65 AED
Pav chena pin wheels, mix vegetable pav bhiji masala
UTTAPAM GOBI 65 (D) (V) - 65 AED
Charcoal rice pancake, Sticky-chilli couliflower
CORN CRAVINGS (D) (V) - 65 AED
Sweet corn tikkis, crispy corn chaat, crisp okra
PANEER PASANDA (D) (V) - 65 AED
Homemade pickle paneer tandoori, burnt aubergine spinich, garlic lebnah
SOUTHERN SEAS (D) (S) - 85 AED
Gunpowder prawns, coconut chutney
FISH KASUNDI (D) - 85 AED
Tandoori smoked mustard fish, mustard potatoes, dill lebnah
SMOKED CHICKEN TIKKA (D) - 80 AED
Smoked tomato-red pepper chicken tikka, black garlic raita
GILAFI SEEKH (D) - 80 AED
Herb coated lamb seekh kabab

MAINS

COCONUT LEMONGRASS PRAWNS (S) - 130 AED
A costal prawn stew with coconut, lemongrass, kaiffir lime and roasted red chillies
FISH KOLI - 130 AED
Hammour cooked in fresh corriander, Maharashtrian spices and tamarind water
MURG TEEKHA - 125 AED
Tender chicken chunks in a fiery spicy mix cooked in smoked mustard oil
MURG MAKHNI (D) - 125 AED
Butter chicken or chicken tikka morsels in creamy tomato fenugreek sauce
ROGAN LAMB SHANK - 140 AED
Shank of lamb cooked in Kashmiri chillies and spices
GHEE MUTTON ROAST - 140 AED
Mutton coocked and cooked in ghee with a roasted Mangalorean spice masala
BHINDI ALOO METHI(V) - 105 AED
Homestyle preparartion of okra, potatoes and fresh fenugreek leaves
KOFTA KORMA (N) (V) - 105 AED
Vegetable kofta in mildly spiced cashew korma
PALAK PAKODA (V) - 105 AED
Spinich saag with onion-spinich fritters
PANEER MAKHNI (D) (V) - 105 AED
Cottage cheese in a creamy tomato and fenugreek sauce
DAL MAHARANI (D) (V) - 65 AED
Punjabi slow cooked urad dal and rajma, enriched with fresh cream
PRAWN XACUTI (S) (D) - 130 AED
Goan Xacuti prawns layered with basmati and fresh grated coconut
NAWAABI DUM MURG (N) - 125 AED
Flakey pastry encrusted chicken tikka biryani layered with dry fruits, fresh mint and topped with egg
LAMB CHOP BIRYANI (D) (N) - 130 AED
Pan served lamb chops with saffron basmati, dates, almonds and caramelised onions
BANARASI VEGETABLE (D) (N) (V) - 105 AED
Basmati tossed with assorted vegetables, paneer hoya and dry fruits

BREADS, RICE AND MORE

SELECTION OF BREADS (D) - 25 AED
Naans, tandoori roti, stuff paratha
STEAMED RICE (V) - 15 AED
steamed rice
SAFFRON PULAO (D) (V) - 20 AED
saffron rice
KACHUMBER RAITA (D) (V) - 15 AED
mix veg raita
MASALA PAPADS (N) (V) - 15 AED
papads layered with masala
GREEN LEAF SALAD (V) - 15 AED
Fresh lettuce, with slice of cucumber and carrots aling with spiced homemade dressing

DESSERTS

BANANA HALWA - 50 AED
Creamy banana pudding, black and white seseme kulfi, seseme tuille
CARROT CARAT (D) - 50 AED
24 carat slow cooked carrot halwa, carrot cream and malai kulfi discs
HOMEMADE SMOOTHIES (N) (D) - 50 AED
Rose petal-vanilla bean, caramelised banana, date-almond

HOT BEVERAGES

ESPRESSO - 28 AED
DOUBLE ESPRESSO - 34 AED
CAPPUCCINO - 30 AED
AMERICANO - 30 AED
CAFÉ LATTE - 30 AED
ENGLISH BREAKFAST TEA - 28 AED
EARL GREY - 28 AED
MASALA TEA - 30 AED
GREEN TEA - 32 AED
HERBAL LEMON - 22 AED
HOT CHOCOLATE - 35 AED

BEVERAGES

FRESH JUICES - 32 AED
SOFT DRINKS - 22 AED
MANGO LASSI - 38 AED
MANGO BLISS - 44 AED
GULABI MOJITO - 42 AED

WATER

AL AIN STILL 75 CL - 24 AED
AL AIN SPARKLING 75 CL - 24 AED
EVIAN 75 CL - 28 AED
BADOIT 75 CL - 28 AED
Indego By Vineet
Expressive range of Indian cuisine
India on a plate
Modern progressive Indian cuisine. This restaurant is cherished for its exquisite contemporary combination of traditional spices and ingredients with fine-dining presentation.
Continue Reading Modern progressive Indian cuisine.
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Social Distancing Measures
Your health remains our priority and please be assured that we will closely continue to follow social distancing and safety guidelines in line with the Dubai Government precautionary measures.